Certificates Programmes

COMPETENCY BASED CERTIFICATE PROGRAMMES
PROGRAMME ADMISSION REQUIREMENTS
Certificate in Animal Health and Production

K.C.S.E minimum mean grade of C- (minus) with a minimum grade of C- (minus) in Biology/Biological Sciences.

OR;

A minimum of one year Certificate course with a credit pass in Agriculture/Range Management/Dairy Technology or related courses with at least a mean grade of D+ (plus) in K.C.S.E or equivalent.
Certificate in Agriculture
  • K.C.S.E mean grade of D (plain) or its equivalent  OR;
  • At least a Division III in the Kenya Certificate of Education examination  OR;
  • Completion of Artisan Certificate (Level 4) in a related area.
Certificate in Agripreneurship
Certificate in Agriculture Extension
Certificate in Horticultural Production
Certificate in Food Technology
Certificate in Food and Beverage (Sales and Service Management)
Certificate in Business Management
Certificate in Human Resource Management
Certificate in Social Work and Community Development
Certificate in Supply Chain Management
Certificate in Information Technology
Certificate in Automotive Engineering
Certificate in Electrical Operation (Power Option)
Certificate in Building and Construction

Duration: 1 year   Mode of Study: Full-time   Campus: Main Campus (Nchiru), Meru Town Campus (Hart Towers) and Marimba Learning Centre

Tuition fees per term: Ksh. 18,000